The 2022 growing season was marked by an abundance of sunlight and a dearth of rainfall. Those two factors combined with a cold spell in mid-January to lessen yield totals for many varieties. However, the fruit that was grown reached enticing levels of ripeness that have us excited about the quality and age ability of wine from this vintage.

Inviting, layered aromas and bright flavors of stonefruit and citrus with hints of melon and vanilla yield a perfectly balanced, weighty blend that provides a lengthy, dry finish.

An exceptional food wine; pair with a variety of seafood, chicken, cheeses, and other light meals.

The clones are separately harvested and fermented in stainless steel prior to final blending.

Bottles May 9, 2023, Stelvin Closure