Our 2019 harvest got underway about two weeks later than normal, due to the season’s cool, wet spring. July and August heat helped to accelerate vine development, and we were fortunate that the fall months allowed for
extended hang time to bring the sugar content into balance with the acidity levels.

Tropical fruits aromas

Citrus and pineapple flavors are accented by rich honey overtones.

Delicious on its own, or a wonderful accompaniment to chicken, pork, & Asian dishes

May 21, 2020; Stelvin closure.
Limited availability, Library wine, Club membership required for access.